Only 5% Can Ace This Dessert-Naming Quiz! Are You One?

The Sacher Torte, created in Vienna in 1832, is a rich chocolate cake layered with apricot jam and a glossy chocolate glaze.Flan is a smooth, baked custard dessert topped with a caramel sauce, popular in Spain and Latin America.Daifuku is a soft, glutinous rice cake (mochi) typically stuffed with sweet red bean paste, a Japanese favorite.Profiteroles are small choux pastry balls filled with custard or cream, often topped with chocolate sauce.Baklava is a flaky pastry made of phyllo dough, filled with nuts, and soaked in honey or syrup.Tiramisu is a layered dessert with coffee-soaked ladyfingers and mascarpone cream, dusted with cocoa.Pavlova is a crisp meringue base topped with whipped cream and fresh fruit, named after a ballerina.Gulab Jamun is a soft, fried dough ball soaked in sweet, rose-flavored syrup, a beloved Indian treat.Pastel de Nata is a Portuguese custard tart with a crisp pastry shell and creamy egg filling.Churros are fried dough sticks rolled in cinnamon sugar, often served with hot chocolate in Mexico.Kladdkaka is a dense, fudgy Swedish chocolate cake with a soft, gooey center, often dusted with powdered sugar.Greek Yogurt with Honey is a simple yet rich dessert, often topped with walnuts for crunch.Sütlaç is a creamy Turkish rice pudding, often baked to create a caramelized top layer.Galette des Rois is a puff pastry cake filled with almond cream, traditionally eaten during Epiphany in France.Pudim de Leite is a Brazilian caramel custard dessert, smooth and rich like flan.Jalebi is a deep-fried, spiral-shaped dessert soaked in sugar syrup, popular across India.Shortbread is a buttery, crumbly Scottish biscuit, often cut into wedges or fingers.Ube Halaya is a creamy Filipino dessert made from purple yam, sweetened with coconut milk.Apfelstrudel is a flaky Austrian pastry filled with apples, raisins, and cinnamon.Khao Niew Mamuang is Thai sticky rice served with sweet mango and coconut cream.Crème Brûlée is a rich custard topped with a hard caramelized sugar layer, a French classic.Marmorkuchen is a German marble cake with swirls of chocolate and vanilla batter.Rasgulla is a spongy Indian dessert made from chenna (cheese) balls soaked in sweet syrup.Cannoli are crispy pastry tubes filled with sweet ricotta cream, often studded with chocolate chips.Lamington is a sponge cake square coated in chocolate and rolled in coconut, a Kiwi favorite.Tres Leches Cake is a sponge cake soaked in three milks: condensed, evaporated, and heavy cream.Pulla is a Finnish sweet bread flavored with cardamom and often topped with a sugar glaze.Kunafa is a shredded phyllo pastry filled with cheese or cream, soaked in sweet syrup.Lagkage is a Danish layered sponge cake with custard or cream and often marzipan decoration.Sago Gula Melaka is a creamy dessert with sago pearls, coconut milk, and palm sugar syrup.Tuiles are thin, crispy French cookies often shaped like curved tiles, flavored with almonds.Malva Pudding is a warm, spongy South African cake soaked in a sweet, creamy syrup.Japanese Soufflé Cheesecake is light and airy with a signature jiggly texture, often called cotton cheesecake.Pączki are rich Polish doughnuts filled with jam or custard, often eaten on Fat Thursday.Umm Ali is a creamy Egyptian bread pudding with puff pastry, nuts, and raisins, served warm.Beigli is a Hungarian rolled pastry filled with walnuts or poppy seeds, popular during holidays.Chè Đậu Xanh is a Vietnamese sweet mung bean pudding, often served with coconut milk.Liège Waffles are dense, sweet Belgian waffles with caramelized sugar pearls baked into the dough.Vatrushka is a Russian pastry with a soft cheese filling, often sweetened and baked.Mazamorra Morada is a Peruvian pudding made from purple corn, thickened with spices and fruit.You scored 0 out of 40You scored 1 out of 40You scored 2 out of 40You scored 3 out of 40You scored 4 out of 40You scored 5 out of 40You scored 6 out of 40You scored 7 out of 40You scored 8 out of 40You scored 9 out of 40You scored 10 out of 40You scored 11 out of 40You scored 12 out of 40You scored 13 out of 40You scored 14 out of 40You scored 15 out of 40You scored 16 out of 40You scored 17 out of 40You scored 18 out of 40You scored 19 out of 40You scored 20 out of 40You scored 21 out of 40You scored 22 out of 40You scored 23 out of 40You scored 24 out of 40You scored 25 out of 40You scored 26 out of 40You scored 27 out of 40You scored 28 out of 40You scored 29 out of 40You scored 30 out of 40You scored 31 out of 40You scored 32 out of 40You scored 33 out of 40You scored 34 out of 40You scored 35 out of 40You scored 36 out of 40You scored 37 out of 40You scored 38 out of 40You scored 39 out of 40You scored 40 out of 40

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Got a sweet spot for desserts? Then brace yourself for a scrumptious adventure with this Dessert-Naming Quiz that’s stickier than a caramel sundae! Only 5% of treat-lovers can conquer this sugary gauntlet—do you have the sprinkle of genius it takes? From fluffy cakes to exotic delights, these questions will whisk you through a candy-coated wonderland. Can you name that pastry, or will you get lost in a chocolatey haze? No cheating with a quick bite—this quiz is all about brainpower and dessert devotion! So, grab a pretend spoon, dive into this confectionery challenge, and see if you can frost the competition with a perfect score. Ready to join the elite 5% who know their sweets inside out? Take a nibble at this quiz and find out!

Dessert Dabbler

Got a sweet spot for desserts? Then brace yourself for a scrumptious adventure with this Dessert-Naming Quiz that’s stickier than a caramel sundae! Only 5% of treat-lovers can conquer this sugary gauntlet—do you have the sprinkle of genius it takes? From fluffy cakes to exotic delights, these questions will whisk you through a candy-coated wonderland. Can you name that pastry, or will you get lost in a chocolatey haze? No cheating with a quick bite—this quiz is all about brainpower and dessert devotion! So, grab a pretend spoon, dive into this confectionery challenge, and see if you can frost the competition with a perfect score. Ready to join the elite 5% who know their sweets inside out? Take a nibble at this quiz and find out!

Only 5% Can Ace This Dessert-Naming Quiz! Are You One?

What’s this dessert?

Dessert Dabbler

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